
Rotisserie Chicken Recipe

By: McCormick Kitchens
Made With:

Rotisserie Chicken Seasoning gives chicken slow-roasted flavor and golden appearance without using a rotisserie.
Recipe Info
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Prep Time:
5m
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Cook Time:
1h 30m
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Ingredients:
3
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Servings:
8
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User Rating:
Ingredients
- 1 tablespoon oil
- 1 whole chicken (3 to 3 1/2 pounds)
- 2 tablespoons McCormick® PERFECT PINCH Rotisserie Chicken Seasoning
Nutrition Information
(per serving)
- Calories 209
- Carbohydrates 1 g
- Cholesterol 71 mg
- Fiber 0 g
- Protein 22 g
- Sodium 365 mg
- Total Fat 13 g
Rotisserie Chicken Seasoning gives chicken slow-roasted flavor and golden appearance without using a rotisserie.
Key products
Instructions
- Preheat oven to 375°F. Rub oil all over chicken. Sprinkle Seasoning over chicken. Place on rack in roasting pan.
- Roast for 1 to 1 1/2 hours until chicken is cooked through (internal temperature of breast reaches 170°F and thigh is 180°F).